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Eating Out
Wangaratta is the gateway to the North East gourmet region, with a proliferation of restaurants, cafes and interesting eateries at your doorstep. From family friendly, to a romantic interlude for two, there are a range of dining options to suit your travelling party and mood!
In particular, chefs in this region are spoilt with the freshest selection of produce and fine wines from which to develop up their tempting dishes. Seasonal changes are reflected in the menus, with the cooler months heralding in olives, apples, chustnuts, walnuts, hazelnuts and a variety of fresh vegetables grown on the valley floors. During the warmer months, cherries, apricots, nectarines, strawberries and raspberries are prolific. All year round, you'll find locally farmed salmon, trout, Murray Cod, lamb, beef and chicken plus an assortment of hand made preserves, chutneys, mustards as accompaniments.
Come and explore the food and wine establishments in the King Valley, Milawa Gourmet Region, Wangaratta and beyond and truly be tempted!
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